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2 11, 2011

Stuffed Chicken

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Stuffed Chicken

This Stuffed Chicken Georgian dish differs from a simple stuffed […]

2 11, 2011

Satsivi From Poultry

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Satsivi From Poultry

Satsivi is a traditional cold Georgian appetizer from poultry.

Satsivi (load. […]

2 11, 2011

Red Lobio

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Red Lobio

Nutritionists call any beans, regardless of its color, a valuable […]

2 11, 2011

Mugeugi

November 2nd, 2011|Categories: Cuisine, Georgian, Recipes, Soups|Comments Off on Mugeugi

Mugeugi is a traditional Georgian cold dense soup made from […]

2 11, 2011

Kupaty

November 2nd, 2011|Categories: Cuisine, Food, Georgian, Meats|Comments Off on Kupaty

Kupaty (load. კუპატი) – a special kind of raw sausage […]

2 11, 2011

Khinkali

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Khinkali

Khinkali is a kind of Georgian pelmeni (boiled pastries with […]

2 11, 2011

Khashi

November 2nd, 2011|Categories: Cuisine, Georgian, Recipes, Soups|Comments Off on Khashi

Khashi is Georgian dense soup made from entrails and garlic.

The […]

2 11, 2011

Gomi

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Gomi

Gomi is dense, pastry dish made from corn and wheat […]

2 11, 2011

Buglama

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Buglama

Buglama is lamb stewed in large quantity of spices.

The first […]

2 11, 2011

Basturma

November 2nd, 2011|Categories: Cuisine, Georgian|Comments Off on Basturma

Basturma is a traditional Georgian kebab. Delicious meat is served […]

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