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2 11, 2011

Baked Veal

November 2nd, 2011|Categories: Food, Meats|Comments Off on Baked Veal

Baked Veal is a delicious holiday dish is served with […]

2 11, 2011


November 2nd, 2011|Categories: Cuisine, Food, Georgian, Meats|Comments Off on Kupaty

Kupaty (load. კუპატი) – a special kind of raw sausage […]

2 11, 2011


November 2nd, 2011|Categories: Armenian, Cuisine, Meats, Soups|Comments Off on Kololik

Kespe With Meat is Kazakh noodle soup with lamb. Homemade […]

29 10, 2011

Kuyrdak From Rabbit

October 29th, 2011|Categories: Food, Meats|Tags: |Comments Off on Kuyrdak From Rabbit

Kuyrdak From Rabbit. Kuyrdak is stewed rabbit.

Rabbit referred to white […]

29 10, 2011


October 29th, 2011|Categories: Food, Meats|Tags: , |Comments Off on Kutlety

Kutlety is one of the most popular Russian family dishes. […]

29 10, 2011


October 29th, 2011|Categories: Cuisine, Jewish, Main Dishes, Meats, Recipes, Ukranian|Comments Off on Golubtsy

Golubtsy is a popular dish among Eastern Europeans, particularly in […]

29 10, 2011

Veal Tefteli

October 29th, 2011|Categories: Meats|Comments Off on Veal Tefteli

Tefteli are tender, fluffy cutlets, made from veal in a […]

24 10, 2011

Veal Tongue in Aspic

October 24th, 2011|Categories: Meats|Tags: , , |Comments Off on Veal Tongue in Aspic

Veal Tongue in Aspic is considered a real delicacy in […]

10 10, 2000

Shashlyk stands alone

October 10th, 2000|Categories: Armenian, Azerbaijani, Cuisine, Food, Kazah, Kirghiz, Meats|Tags: |Comments Off on Shashlyk stands alone

Shashlyk is an eastern dish: fragrant, juicy, smelling with charcoals […]

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