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Recipes \ Occasions \ Lenten Dishes 
 Turia
Source: Olga, RussianFoods.com Editor   Mail to: cuisine@russianfoods.com
 Description
Turia is traditional Lenten dish. It is hard to tell anything about taste, as the only aim of this soup is to slake hunger.
 Method
Combine sauerkraut with grated onion, grated stale bread, stir and pour over kvas until dense. Season to taste.

 Ingredients
  • 200 g sauerkraut.
  • 100 g bread.
  • 150 g onion.
  • 1 l kvas.
  • oil.
  • pepper.
  • salt.


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