Description:
Siomga is loved and considered a delicacy by Russians everywhere. It is sliced thinly and should be accompanied by lemon slices. Other possible garnishes are parsley, dill, lettuce leaves, and/or olives.Smoked Turbot (“Paltus” in Russian) is one of the most flavorful gourmet fishes in the world. The tender yet firm flesh of Turbot is savory and delicious. So go ahead, call a few friends over and give them a Royal treat. Bon appetit!
