Main Dishes

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5 fast and simple Spring Food ideas

By |2019-05-08T18:39:21+00:00April 7th, 2019|Categories: Appetizers, Main Dishes, Salads, Vegetables|Tags: , |

Spring is about bright colors, and tasty combinations of fresh ingredients.It's about renewal and rebirth, especially when it comes to healthy eating. Especially when in many parts of the world fresh vegetables are just now appearing after a long winter break.  Fresh, crisp, crunchy, juicy and delectable are just a few of the adjectives that describe [...]

Chakhokhbili – Georgian stewed chicken

By |2019-03-22T15:16:07+00:00October 11th, 2018|Categories: Cuisine, Georgian, Main Dishes|Tags: |

Chachochbili is a Georgian dish made from chicken and sauce with herbs. Ingredients for preparing Chakhokhbili: The dish can be served both for any occasion thanks to its delicious tender taste. 3 pounds chicken thighs, wings, and unboned breasts. 5 tablespoons unsalted butter. 3 medium onions, coarsely chopped. 1 tablespoon all-purpose flour. 1 [...]

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Potatoes fried with mushrooms

By |2017-11-20T06:19:28+00:00November 20th, 2017|Categories: Belorussian, Main Dishes, Russian, Ukranian|

Buy mushrooms Potatoes and mushrooms is the most delicious seasonal combination, which was made up by nature. Autumn mushrooms, vegetables and herbs from fresh harvest are a lot like holiday travel, live communication and walks in the fresh air. Perhaps the fried potatoes is the most popular dish, despite the fact that by historical standards [...]

Russian Pot Stew

By |2017-11-01T09:18:00+00:00November 1st, 2017|Categories: Main Dishes, Meats, Russian|

Russian Pot Stew Correctly selected crockery is the key to delicious and healthy food! It all depends on the method of preparation and, of course, the food. Since time immemorial, in Rus’ hot meal was cooked either in cast iron pots or in clay pots, which were the basic kitchen utensils. Clay or iron pots [...]

Russian Stuffed Cabbage Rolls – Golubtsi

By |2017-09-01T11:27:37+00:00September 1st, 2017|Categories: Main Dishes, Russian, Ukranian|

In Russia the name “Golubtsi” is referred not only to ground meat and rice rolled into cabbage leaves, but also to bell peppers stuffed with the same filling. These two variants are very similar in a way they are cooked because cabbage rolls and stuffed pepper are both stewed in a rich tomato and sour [...]

Draniki the Potato Pancakes

By |2017-08-23T11:12:13+00:00August 23rd, 2017|Categories: Breakfast, Main Dishes, Ukranian, Vegetables|

Draniki are considered to be a Belarusian dish, although they are an integral part of Russian and Ukrainian culinary traditions. The etymology of the word gives us a hint of how Draniki were cooked originally. No graters or blenders existed at the time the dish was invented, so potatoes were ground with the use of [...]

Manti

By |2017-07-13T13:49:07+00:00July 13th, 2017|Categories: Main Dishes|

Russian traditional cuisine has an ancient history and combines a mix of different cultures. The dishes are as international as Russia itself and include Tatar, Caucasus, Uzbek, Ukrainian, Belorussian gastronomic traditions. Manti are considered to be an Asian dish but they are very popular in Russian families as well. This dish is equally good on [...]

Beef Stroganoff

By |2017-05-22T04:46:20+00:00May 22nd, 2017|Categories: Main Dishes, Meats, Russian|

The recipe of Beef Stroganoff originated in Russian cuisine in 18th century. At that time recipes similar to Beef Stroganoff such as Beef Klops and Chopped Beef evolved. There are two versions of the recipe’s origin. According to the first version Alexander Stroganoff owned “an open table” in Odessa, which every educated and well-dressed “walk-in” [...]

Kotleti (Russian Meatballs)

By |2017-01-17T02:14:18+00:00January 17th, 2017|Categories: Food, Main Dishes, Meats, Poultry, Recipes|Tags: , |

Kotleti are the Russian answer to hamburger patties. Made from beef, pork, chicken and even fish, the minced meat is seasoned, formed into small cutlets (kotleti) and pan fried to perfection. It’s believed that kotleti were inspired by American hamburgers, but because of food shortages the bun got left behind. In mass production, they were [...]

Pan Fried Cod – VIDEO

By |2016-11-21T06:38:57+00:00November 21st, 2016|Categories: Fish, Food, Main Dishes, Recipes|Tags: , , , |

Cod is a popular white fish that has a smooth, buttery texture and mild flavor. It's super versatile and can be baked, seared and fried. In Russian cuisine, pan friend cod is the easiest and the tastiest way to prepare the fish. Rich in OMEGA-3 fatty acids and lean proteins, pan fried cod is a great [...]

Beet Salad with Goat Cheese – VIDEO

By |2016-06-30T20:07:29+00:00June 30th, 2016|Categories: Food, Main Dishes, Recipes, Russian, Vegetables|Tags: , |

Summer is a wonderful time to try fresh garden variety root vegetables including beets, carrots, radishes and many more. Beets in particular are rich in vitamins and are a valuable source of natural fiber. Dating back to the era of ancient Rome, beets have become indispensable in Russian cuisine. From borscht to “seledka pod shuboi”, beets [...]

Russian Stuffed Peppers – VIDEO recipe

By |2015-11-16T07:36:12+00:00November 16th, 2015|Categories: Food, Main Dishes, Russian, Ukranian|Tags: , |

Russian stuffed peppers are a classic dish perfect for pretty much any time of the year. They are especially hearty and delicious when the weather outside is cold. A classic dish in Eastern European cuisine, stuffed peppers are particularly popular in Russia. Easy to make and oh so delicious, stuffed peppers taste best with minced lean [...]

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This Is A Custom Widget

This Sliding Bar can be switched on or off in theme options, and can take any widget you throw at it or even fill it with your custom HTML Code. Its perfect for grabbing the attention of your viewers. Choose between 1, 2, 3 or 4 columns, set the background color, widget divider color, activate transparency, a top border or fully disable it on desktop and mobile.