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Rosemary is a powerful herb that originates from the Mediterranean region. Its name has been derived from the Latin "ros marinus", which means "dew of the sea", due to the...

Black pepper is probably the most important and popular spice in the whole world. It is added to almost every savoury dish, hot or cold, imparting a sharp and pungent...

Composition: salt, garlic, onion, chilly (red hot pepper), parsley, black pepper. Kholodets (also called studen in some parts of Russia) is a jellied meat dish of traditional Russian cuisine. It...

Composition: spices and dried vegetables (garlic, garlic, red bell pepper, chili, onion, cilantro, Shambhala, Holy Basil, turmeric, Bay leaf, mint), salt. Classic kharcho soup made from beef (in the original...