In 1957, Wilhelm Huber opened a small butcher shop in Waterloo, Ontario, using family recipes and traditional European meat processing methods. Five generations later, Piller's Black Kassel is still family...
n 1957, Wilhelm Huber opened a small butcher shop in Waterloo, Ontario, using family recipes and traditional European meat processing methods. Five generations later, Piller's Black Kassel is still family...
A best selling product from Pillers of Canada, this specialty sausage is dry cured and all pork. Drying using traditional techniques over natural smoke. Buy smoked salami online for a...