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Turkish delight is an international favorite which started as a remedy for sore throats and evolved into the jelly bean (1860s), gummy candies (early 1920s), and so much more. It’s all about its consistency–decadent and smooth, the height of gummy texture. Made with traditional ingredients, it comes in lemon, pistachio, rose, and mixed fruit flavors.
Sugar, Corn Starch, Lemon Salt, Citric Acid, Water
The main raw materials are mastic gum, pomegranate seeds and rose leafs and also sugar, corn starch, lemon salt, citric acid and water in it. 100% natural materials are used in delights and they do not contain additives.
Although the delight recipe is not difficult but it requires craftsmanship. Shortly, delights are making with sugar,
Authentic Turkish Delight, All Natural, Vegan
|Color:||Blue, Purple, White|