Latvian Organic Farmer Cheese 0.5 % Fat, Zip, 250g/ 8.8 oz

Cottage cheese has a crumbly texture and can vary in fat content, from low-fat to high-fat. It is rich in protein, calcium, phosphorus, and vitamin B12. 
It can be used to create a variety of dishes, such as cheesecakes, casseroles, dumplings, and pie fillings.
It also makes a delicious addition to pancakes.