Whole Grain Oat Flakes with Bran, Mistral, 400g / 14.11 oz
A wholesome everyday breakfast essential — Whole Grain Oat Flakes with Bran by Mistral combine hearty oats and natural bran for a more nutritious, fiber-rich start to your day. Made from whole grains, they deliver long-lasting energy and a satisfying, creamy texture when cooked.
Perfect for quick breakfasts, healthy meal planning, and clean eating lifestyles.
Whole grain oats with added bran — extra fiber, fuller nutrition, and classic homemade porridge taste.
Why It Stands Out
whole grain oats • oat flakes • high fiber breakfast • healthy cereals • clean eating USA • Russian pantry staples • porridge oats
- 100% whole grain oats with bran
- High in dietary fiber
- Naturally filling and nutritious
- Quick and easy to prepare
- Ideal for healthy breakfast routines
Taste & Texture
Soft, creamy texture when cooked, with a mild, slightly nutty oat flavor and added hearty depth from bran.
How to Use / Serving Ideas
- Classic hot oatmeal porridge with milk or water
- Overnight oats with yogurt, fruits, and honey
- Healthy breakfast bowls with nuts and berries
- Add to smoothies for extra fiber
- Use in baking (cookies, muffins, granola bars)
- Mix into pancakes or energy breakfasts
Product Details
- Product: Whole Grain Oat Flakes with Bran, Mistral
- Net Weight: 400g / 14.11 oz
- Category: Cereals / oats
- Type: Whole grain oat flakes with bran
- Shipping: We deliver across all U.S. states — choose your preferred shipping method at checkout
Nutrition Highlights
Rich in dietary fiber and complex carbohydrates, supporting digestion and long-lasting energy.
Ingredients
Whole grain oat flakes, oat bran.
FAQ
What are oat flakes with bran?
They are whole grain oats combined with oat bran for extra fiber and nutrition.
Are they healthy?
Yes, they are high in fiber and commonly used in healthy diets.
How do you cook them?
Simmer in water or milk for 5–10 minutes until creamy.
What do they taste like?
Mild, slightly nutty, and hearty.
Are they good for breakfast?
Yes, they are ideal for porridge, overnight oats, and healthy breakfasts.
