Torcik Wedlowski - a hand-decorated wafer cake with hazelnut cream and chocolate. The history of these small cakes dates back to the 1930s, when Wedel – famous for the production...
Napoleon is a flaky cake or a cream puff. It is prepared from puff pastry with cream lining. In France and Italy this cake is called a Mille-feuille (1000...
Chocolate-waffle cake "Caprise" is a combination of crispy waffles, layered with delicate milk fondant and glazed with the dark chocolate. Waffle cake is a delicacy which would be a satisfying...
Chocolate-waffle cake "Caprise" is a combination of crispy waffles, layered with delicate milk fondant with cappuccino flavor and glazed with the dark chocolate. Waffle cake is a delicacy which would...
Crisp taste of the waffles and chocolate nutty flavor - what could be better than tea or coffee? Ingredients: sugar, wheat flour, cocoa butter substitute, hazelnuts, cocoa powder, whole milk...
Same as the classic chocolates Squirrel, the wafer cake has been among the most popular Laima trademarks for many years. One of the attractions is the delicate knobs — crumbled...
How to eat: spread the desired topping on every layer. Possible toppings: condensed milk, chocolate cream, honey, jam, cream. Delicious with meat, fish, salads, etc.
Shortcrust pasrty layers Rizhik are designed to make your life easier! They will save you from spending the whole day baking. Just spread your favourite cream on top of each...
