Sour Cabbage is chopped and pickled cabbage, which is very helpful for digestion. Widely used in salads, soups and side dishes. Whole organic cabbage leaves, water, vinegar, carrots, and sugar...
Marinated tomatoes are a great make-ahead side dish. Addictively delicious! Caucasian tomatoes – snacks with a unique taste and unusual aroma. Such pickles will amaze with the qualities everyone who...
Sauerkraut contains high levels of dietary fiber, as well as significant levels of vitamin A, vitamin C, vitamin K, and various B vitamins. Furthermore, it is a good source of...
Sauerkraut with cranberries is not just a traditional snack or a component of many dishes on the table of the Slavs, but also a natural healer. There are many recipes...
Pickles? Fermented Pickles? Dill Pickles? Call them what you want, but that big, sour, juicy dill pickle sitting alongside your hamburger will serve as a great addition to your table....
Pickles with hot pepper. Pickles - a classic Russian snack. You can't imagine Russian festive table without crispy, juicy, spicy pickles. Cucumbers with hot pepper differ their especially crispy and...
Wild garlic/Ramson marinated used in cooking, especially when cooking Chinese and Korean cuisine. The pharmacological properties of garlic garlic is close to the action. All parts of the plant contain...
Pickled Cucumbers is the traditional appetizer without which not a single Russian table can be imagined. Pickled cucumbers with oak leaf are crispy, savory and fragrant. They are just as...
One of the most popular types of domestic preparations are pickles. Canning helps to keep all the benefits of cucumbers, as well as to increase their shelf life. Certified Kosher
