Kaluga Black Caviar, 1.1 lb (≈500 g)
Experience the refined luxury of Kaluga Black Caviar in a generous 1.1 lb (approximately 500 g) format — ideal for entertaining, catering, and special celebrations.
Kaluga caviar is prized for its large, glossy pearls, smooth texture, and rich yet balanced flavor profile. It is known for a buttery, slightly nutty taste with a clean finish, making it one of the most appreciated varieties among sturgeon-style caviars.
Product Highlights
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Product: Kaluga Black Caviar
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Net Weight: 1.1 lb (approx. 500 g)
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Type: Sturgeon caviar (Kaluga-style)
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Color: Dark gray to deep black
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Texture: Large, firm pearls with elegant pop
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Flavor Profile: Buttery, smooth, refined, balanced salinity
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Best Served: Well chilled
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Ready to Eat: Yes
Ideal For
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Holiday celebrations
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Large family gatherings
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Catering and banquet service
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Restaurant use
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Luxury entertaining
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Premium gifting
The 1.1 lb size is particularly suitable for events, offering excellent value and presentation.
Serving Suggestions
Classic Presentation
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Serve chilled over crushed ice
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Pair with blini or lightly toasted bread
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Add crème fraîche or unsalted butter
Elegant Pairings
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Dry champagne or sparkling wine
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Soft scrambled eggs
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Minimal garnishes to highlight natural flavor
Fine Dining Use
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Spoon over seafood dishes
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Add to canapés
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Create a premium tasting board
For best flavor, serve with non-metal utensils.
Storage & Handling
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Keep refrigerated at all times
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Serve well chilled
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Avoid temperature fluctuations
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Consume promptly after opening
Proper cold storage preserves texture, freshness, and taste.
Frequently Asked Questions
Is Kaluga caviar real sturgeon caviar?
Yes. It comes from sturgeon and is considered a premium black caviar variety.
How many servings is 1.1 lb?
Approximately 20–40 servings depending on portion size and occasion.
Is it ready to serve?
Yes. It is fully cured and ready to eat directly from refrigeration.
Kaluga Black Caviar, 1.1 lb delivers elegance, rich flavor, and impressive presentation — an excellent choice for upscale entertaining and professional service.
Micro-Cluster Keywords
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