Harcho soup is a traditional Georgian dish. The essential components of the soup are beef, sun-dried plum puree and grated walnuts, which give the soup its distinctive taste. Tomato paste, rice and spices are also added to the kharcho soup.
Red Borscht (Red Soup) is a ready-to-eat very delicious dish. History of borscht begins in ancient Rome, where a large amount of beets and cabbage were specially grown for its...
Сonsuming mushroom soups, we saturate the body with huge amounts of vitamins, macroelements, trace elements and amino acids. Mushrooms contain 18 amino acids, which improve memory, mental alertness and prevent...