Ingredients: trout (168g), salt, tomato sauce (tomato paste, sugar, salt, onion, vegetable oil, pepper, water).
Nutritional value (average values) per 100g (per 240g):
- proteins 21G (50g),
- fat 12g (29g),
- carbohydrates 0g.
Store at a temperature from 0 to + 25C and a relative humidity of no more than 75%.
Shelf life after opening:no more than 24 hours at a temperature from 0 to +6C.
READY-TO-USE PRODUCTS WITHOUT ADDITIONAL PROCESSING.