Our piquant 100% American wagyu beef salami has its roots in the spices of Peru, the Japanese tradition of breeding pampered, well-marbled cattle; and the mind of our founder Chef Alec Mikhaylov.
This delectable creation combines all-natural American wagyu with Peruvian paprika, red cayenne, and Aleppo pepper. It’s a luxurious addition to any charcuterie board or lunch box.
100 %American wagyu salami with Peruvian paprika, red cayenne, and Aleppo pepper. Antibiotics free, hormones free, fed vegetarian diet, gluten free, milk free MSG free and 0g Trans Fat
Salo is a traditional Slavic food made of pork fatback. It is cured with salt, garlic and black pepper. Try is thinly sliced with an authentic bowl of borscht, or...
Moskowskaya dry salami is a classic recipe made of prime quality beef meat and spices. Try it with a mild flavored cheese on a slice of traditional Borodinsky bread. Contains...
Smoked kabanosi (hunter sausages) French Style are thin and fragrant. The novelty of the Sokolow company. A delicious appetizer and a gourmet delicacy. Traditional recipe! Vacuum sealed, well secured for...