Taranechka fish meat is full of protein, which is easily and completely absorbed and has a beneficial effect on the body.
The fish is considered highly nutritious, as it contains proteins, phosphorus and trace elements such as chlorine, zinc, sulfur, molybdenum and fluoride.
The most traditional way to serve vobla is on a piece of newspaper spread on a table, onto which the fish’s skin and scales are peeled and then the meat...
Dried roach (Vobla) is incredibly rich in chromium-110% per 100 grams of pulp. It is very useful to those people whose body does not well assimilate carbohydrates (e.g. older people)....
Dried fish is a very popular product in Russia. Dried gold fish is a "new generation" of dry fish, but its taste is just as good as classic Vobla or...
Dried Chehonka is considered to be the most exquisite and rare dried fish. Here some paprika is added to fish to make its taste even more unusual. Ingredients: dried fish...