Red Borscht (Red Soup) is a ready-to-eat very delicious dish. History of borscht begins in ancient Rome, where a large amount of beets and cabbage were specially grown for its...
Сonsuming mushroom soups, we saturate the body with huge amounts of vitamins, macroelements, trace elements and amino acids. Mushrooms contain 18 amino acids, which improve memory, mental alertness and prevent...
Borsch is a dish cooked with meat broth. The meat, braised beets and other vegetables are the basis of this soup. The list of vegetables that you add to the...
Traditional summer soup with vegetable broth. Vegetarian, rich in vitamins C and A, this soup is extremely easy to cook, exclusive and one of a kind among the soups in...
Kharcho is a beef soup, traditional for Georgia. It is very spicy and good for both hot and cold weather. Many people like soup kharcho, but, frankly speaking, cooking this...
Ukrainian borscht is one of the most delicious and the most famous national dishes in Ukraine. It is loved not only by Ukrainians, but also by gourmets from around the...
Pickle soup or how it's known in Russia - Rassolnik is a rich and hearty soup. An amazing combination of various ingredients that are unmixable in their nature gives the...
Mushroom Soup Puree has an unusually refined taste. Opaque, thick soup with chopped into large pieces mushrooms has a bright taste and flavor. Soup for gourmets. Package is designed for...
Harcho soup is a traditional Georgian dish. The essential components of the soup are beef, sun-dried plum puree and grated walnuts, which give the soup its distinctive taste. Tomato paste,...
