Composition: natural honey
Cornflower: herbaceous meadow plant, with small blue, white, pink red flowers.
Blooms from early summer to September.
Honey collection region: Charyshsky, Soloneshensky districts, foothills of the Bashelak ridge
Consistency: delicate creamy
Color: from golden to pale yellow, almost white
Tasting characteristics: honey is filled with aromas of fragrant herbs with notes of almonds.
Taste is sweet with a delicate astringency
Cornflower honey belongs to one of the rare and valuable varieties of polyfler honey.
Cornflower honey is recommended as a stabilizing agent for the cardiovascular system, and is also a restorative agent of the gastric mucosa.