Unfiltered Fermented Kvass, Yellow Barrel, 1.5 liters

Ingredients:

Drinking water, sugar, rye flour, rye malt, malting barley malt, baking yeast.

 

The classic rich taste of kvass, with a slight sourness. The presented recipe allows you to maximize the taste of kvass. At the same time, sugar is practically not felt in the taste and the product itself is the least sweet of the entire brew portfolio of the brewery. It is ideal for quenching thirst in the heat and is well suited to okroshka.