The best AmbeRye Vilnius Classic Black Rye Bread for sale at online store Rye bread is bread made with flour from rye grain of variable levels. It can be light...
Rye and wheat croutons with bacon flavour. Freshly baked bread is used for "Kirieshki" croutons. Croutons are produced without deep frying. Modern technology preserves health properties of...
Rye and wheat croutons with ham and cheese flavour. Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying. Modern technology preserves health...
Lean product! Energy value per 100 g: Protein 10 g Fats 10 g Carbohydrates 65 g Calories 390 kcal Rye crackers with tomato and green flavor. Freshly baked bread is...
Lean product!Energy value per 100 g:Protein 10 gFats 10 gCarbohydrates 65 gCalories 390 kcalRye crackers with tomato and green flavor.Freshly baked bread is used for "3 Crusts".Crackers are produced without...
Lean product! Energy value per 100 g: Protein 10 g Fats 10 g Carbohydrates 64 g Calories 390 kcal Rye crackers with tomato and green flavor. Freshly baked bread is...
Multigrain bread is positioned as a healthy food product. This can be bread from two or more types of cereals, with the addition of various seeds, with an admixture of...
Only freshly baked bread is used.Croutons are produced without deep-frying.Modern technology preserves the healthy properties of cereals and provides Croutons with an unforgettable taste.Freshly baked bread is used for "Kirieshki".Croutons...
Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying. Modern technology preserves health properties of cereal varieties and gives an unforgettable flavour to the...
Rye and wheat croutons with bacon flavour. Freshly baked bread is used for "Kirieshki" croutons. Croutons are produced without deep frying. Modern technology preserves health properties of...
Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying. Modern technology preserves health properties of cereal varieties and gives an unforgettable flavour to the...
Rye and wheat croutons with ham and cheese flavour. Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying. Modern technology preserves health...