Bread (17)

This rye bread keeps authentic European quality.  It made using baking processes perfected in Europe and there are always more baked goods on the way.  Choose your favorite, fully baked...

All natural jums rye bread.  Rye bread is bread made with flour from rye grain of variable levels. It can be light or dark in color, depending on the type of...

The best all natural jums rye bread for sale at online store Rye bread is bread made with flour from rye grain of variable levels. It can be light or...

The best AmbeRye Yeast Free Farmer's Bread for sale at online store Rye bread is bread made with flour from rye grain of variable levels. It can be light or dark...

Borodinsky bread or borodino bread is a dark brown sourdough rye bread of Russian origin, traditionally sweetened with molasses and flavored with coriander and caraway seeds.   Preparation Borodinsky bread...

Rye and wheat croutons with bacon flavour.    Freshly baked bread is used for "Kirieshki" croutons.    Croutons are produced without deep frying.   Modern technology preserves health properties of...

Rye and wheat croutons with ham and cheese flavour.    Freshly baked bread is used for “Kirieshki” croutons.    Croutons are produced without deep frying.   Modern technology preserves health...

Only freshly baked bread! Kirieshki Rye Salted Croutons are produced without frying. Modern technology preserves the healthy properties of grains and provides an unforgettable taste of crackers.   Composition: bread...

Deliciously healthy real rye bread from Lithuania. High in dietary fiber, organic bread baked in the Lithuanian tradition. Delightfully crunchy rye bread crafted with European flair AmbeRye Sunflower Rye bread...

Multigrain bread is positioned as a healthy food product. This can be bread from two or more types of cereals, with the addition of various seeds, with an admixture of...

Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying.   Modern technology preserves health properties of cereal varieties and gives an unforgettable flavour to the...

Freshly baked bread is used for “Kirieshki” croutons. Croutons are produced without deep frying.   Modern technology preserves health properties of cereal varieties and gives an unforgettable flavour to the...